Terms: This is a permanent, full time job, which requires working days, evenings, and weekends.

Salary: will be $9.60 per hour for a 40 hour week.

Education: The applicant should have completed high school.

Experience: a modicum is required.

Credentials required: The applicant should have Food Safe Certificate.

Type of Equipment: Deep fryer, Grill, Cash register

Work Setting: Restaurant

Counter Attendant and Food Preparer Skills: Take customers’ orders, Prepare, heat and finish simple food items, Use manual and electrical appliances to clean, peel, slice and trim foodstuffs, Portion and wrap foods, Package take-out food, Stock refrigerators and salad bars

Kitchen Helping Skills: Wash, peel and cut vegetables and fruit, Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment, Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas, Remove kitchen garbage and trash, Handle and store cleaning products, Sweep and mop floors

Bussing Skills: Clear and clean tables, trays and chairs, Load buspans and trays, Replenish condiments and other supplies at tables and serving areas, Assist food and beverage servers in formal service activities

Dishwashing Skills: Operate dishwashers to wash dishes, glassware and flatware, Clean and sanitize items such as dishwasher mats, carts and waste disposal units

This job in no longer available

The contact information has been removed

Order Number: 4913729

Post date: 2010-03-15